Expert Review: The precision-forged CLASSIC series offers the widest range of cutlery that can satisfy every home cook or professional chef. CLASSIC knives are made in Germany with a full-tang, and precision-forged from a single piece of an exclusive high-carbon stain-free steel alloy. WÜSTHOF’s proprietary Precision Edge Technology (PEtec), yields a 20% sharper blade with twice the edge retention.
Wüsthof Classic 7" Santoku, Hollow Edge
- Tempered to the ideal 58° Rockwell hardness
- Blade: steel; Handle: POM
- Hand wash